Chef Rose is a woman of many talents. She is an exceptional Chef and CEO of Belmere Catering, Success Coach and Founder of S.E.E.D Success. Empowered. Educated. Development. With many years of experience in professional cooking and catering. Although she graduated with a degree in Surgical Technology, her passion steered her in a different direction. Her love for cooking, teaching, and community remained at the forefront of her endeavors.
Rose’s mission is to create a community full of love, compassion, and cultural awareness through her food. She offers people an opportunity to enjoy exceptional food while exposing them to the beauty and strength of her Haitian culture. Known as the Pearl of the Caribbean, Haiti
Rose’s goal is to be true to her faith, her gifts and talents, the people she serves, and her culture.
Rose has been featured in the NY Daily News, Manik Magazine, Zagat.com, Food Republic, Edible Manhattan, and on the panels with CHOPPED Champion Chefs. She has also auctioned her services for the greater cause of Domestic Violence Women and nonprofit organizations serving Haiti. With her years of experience as a chef and her personal connection to the cause, she was able to write “Completion, How Cooking Saved My Life”, a cookbook that will be published soon.
